Spicy Chicken Club Sandwich Recipe

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Ingredients:

Serving

2 (4 oz) boneless skinless chicken breast halves
4 slices bacon , cooked slightly crisp
4 slices swiss cheese
2 hoagie rolls, split and lightly toasted
oil , for frying chicken
1/2 cup milk
1 egg, beaten
3/4 cup self-rising flour
2 tsp seasoning salt
1 tsp black pepper
1 tsp poultry seasoning
1 tbsp chili powder
1 1/2 tsp garlic powder
4 slices tomatoes
4 lettuce leaves
4 tsp mayonnaise, divided

Directions:

Beat together egg and milk set aside.
Pound chicken breasts until 1/2 inch thick.
Mix together all breading mix ingredients in a deep dish or plate.
In a large heavy skillet, heat oil over medium heat until hot but not smoking.
Using a double breading process, bread chicken in this order: coat both sides of chicken in breading, dip in egg wash coating both sides, then coat both sides again in breading.
Fry chicken until golden brown on both sides about 8 minutes.
Top each piece of chicken with two slices of cheese overlapping, then place 2 slices of bacon lengthwise.
Cover to let cheese slightly melt.
Assemble sandwiches in this order: lettuce leaves, 2 slices of tomato overlapping, chicken, and add 2 teaspoons of mayonnaise on each top half of bun.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	177.86 Kcal (745 kJ)
Calories from fat	88.51 Kcal
		% Daily Value*
Total Fat	9.83g	15%
Cholesterol	38.43mg	13%
Sodium	758.9mg	32%
Potassium	366.02mg	8%
Total Carbs	12.17g	4%
Sugars	1.16g	5%
Dietary Fiber	2.02g	8%
Protein	9.07g	18%
Vitamin C	6.5mg	11%
Iron	2mg	11%
Calcium	186.3mg	19%

Amount Per 100 g
Calories	92.07 Kcal (385 kJ)
Calories from fat	45.82 Kcal
		% Daily Value*
Total Fat	5.09g	15%
Cholesterol	19.89mg	13%
Sodium	392.85mg	32%
Potassium	189.47mg	8%
Total Carbs	6.3g	4%
Sugars	0.6g	5%
Dietary Fiber	1.05g	8%
Protein	4.7g	18%
Vitamin C	3.4mg	11%
Iron	1.1mg	11%
Calcium	96.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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