Directions:
- Preheat an outdoor grill and lightly oil grate.
- In a large bowl, combine first 8 ingredients.
- Crumble beef over mixture and mix thoroughly.
- Shape into 8 patties.
- Wrap bacon around each patty and secure with a toothpick.
- Place burger patties on prepared grill, top with cheese slices at the end of grill time.
- Serve with lettuce, tomatoes, pickles and onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.92 Kcal (2679 kJ) | ||
| Calories from fat | 334.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.17g | 57% | |
|---|---|---|---|
| Cholesterol | 128.83mg | 43% | |
| Sodium | 1133.31mg | 47% | |
| Potassium | 411.6mg | 9% | |
| Total Carbs | 40.9g | 14% | |
| Sugars | 9.13g | 37% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 35.36g | 71% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3mg | 17% | |
| Calcium | 264.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 271.56 Kcal (1137 kJ) | ||
| Calories from fat | 141.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 57% | |
|---|---|---|---|
| Cholesterol | 54.67mg | 43% | |
| Sodium | 480.94mg | 47% | |
| Potassium | 174.67mg | 9% | |
| Total Carbs | 17.36g | 14% | |
| Sugars | 3.87g | 37% | |
| Dietary Fiber | 0.49g | 5% | |
| Protein | 15g | 71% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.3mg | 17% | |
| Calcium | 112.3mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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