Directions:
- Preheat the oven to 425°. Line a large rimmed baking sheet with parchment paper and arrange the bacon on it 3 inches apart.
- Set the mushrooms on the bacon slices. Top with the scallions and season with pepper. Roll up into tight cylinders and secure with toothpicks.
- Roast the enoki bundles for 18 minutes, or until the bacon is browned and crisp.
- Drain the bundles on paper towels, remove the toothpicks and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.85 Kcal (251 kJ) | ||
| Calories from fat | 50.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 9% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 93.05mg | 4% | |
| Potassium | 41.38mg | 1% | |
| Total Carbs | 0.46g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 328.19 Kcal (1374 kJ) | ||
| Calories from fat | 276.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.71g | 9% | |
|---|---|---|---|
| Cholesterol | 50.66mg | 3% | |
| Sodium | 510.22mg | 4% | |
| Potassium | 226.88mg | 1% | |
| Total Carbs | 2.52g | 0% | |
| Sugars | 0.21g | 0% | |
| Dietary Fiber | 0.7g | 1% | |
| Protein | 10.57g | 4% | |
| Vitamin C | 2mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 11.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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