Directions:
- Heat oven to 375 degrees F.
- Grease a baking sheet.
- Cut the crusts off of the bread slices, then cut each piece of bread into three equal rectangles.
- In a small bowl, combine cream cheese, onion powder, and marjoram.
- Spread a layer of the cream cheese mixture on each bread rectangle, and roll it up.
- Wrap a slice of bacon around each of the bread rolls and secure them with wooden picks.
- Arrange the roll ups on the prepared baking sheet.
- Bake until the bacon is crisp, approximately 10 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.04 Kcal (318 kJ) | ||
| Calories from fat | 65.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.26g | 11% | |
|---|---|---|---|
| Cholesterol | 11.97mg | 4% | |
| Sodium | 120.18mg | 5% | |
| Potassium | 37.23mg | 1% | |
| Total Carbs | 0.27g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.37g | 5% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 416.41 Kcal (1743 kJ) | ||
| Calories from fat | 357.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.75g | 11% | |
|---|---|---|---|
| Cholesterol | 65.57mg | 4% | |
| Sodium | 658.13mg | 5% | |
| Potassium | 203.88mg | 1% | |
| Total Carbs | 1.49g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 12.98g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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