Directions:
- Mix together cream cheese, sour cream and soup mix.
- Spread each slice of bread with a layer of cheese mixture.
- Cut bread slices in half.
- Place each bread half on a bacon half and roll up.
- Secure each with a toothpick.
- Bake at 350 for 25-30 mins. or until browned.
- Serve warm or at room temp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.4 Kcal (387 kJ) | ||
| Calories from fat | 78.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 13% | |
|---|---|---|---|
| Cholesterol | 18.43mg | 6% | |
| Sodium | 149.16mg | 6% | |
| Potassium | 44.2mg | 1% | |
| Total Carbs | 1.05g | 0% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 2.55g | 5% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 380.87 Kcal (1595 kJ) | ||
| Calories from fat | 322 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.78g | 13% | |
|---|---|---|---|
| Cholesterol | 75.98mg | 6% | |
| Sodium | 614.86mg | 6% | |
| Potassium | 182.19mg | 1% | |
| Total Carbs | 4.35g | 0% | |
| Sugars | 1.18g | 1% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 10.53g | 5% | |
| Iron | 0.2mg | 0% | |
| Calcium | 63.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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