Bacon-Ranch Quesadillas Recipe

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Bacon-Ranch Quesadillas
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Ingredients:

Directions:

  1. Spray a large nonstick skillet with cooking spray. Place skillet over medium-high heat until hot.
  2. Spread Ranch dressing evenly on 1 side of each tortilla. Place 1 tortilla, dressing side up, in hot skillet; top evenly with half each of cheese, bacon, and tomato. Lightly press a second tortilla, dressing side down, on top of mixture. Coat lightly with cooking spray, and cook 1 to 2 minutes on each side or until golden.
  3. Repeat procedure with remaining tortillas, cheese, bacon, and tomato.
  4. Cut each quesadilla into wedges. Serve with Ranch dressing and salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2060.61 Kcal (8627 kJ)
Calories from fat 1256.36 Kcal
% Daily Value*
Total Fat 139.6g 215%
Cholesterol 368.16mg 123%
Sodium 8959.8mg 373%
Potassium 1524.55mg 32%
Total Carbs 86.28g 29%
Sugars 1.48g 6%
Dietary Fiber 4.44g 18%
Protein 117.32g 235%
Vitamin C 1.8mg 3%
Iron 11.3mg 63%
Calcium 284.9mg 28%
Amount Per 100 g
Calories 378.58 Kcal (1585 kJ)
Calories from fat 230.82 Kcal
% Daily Value*
Total Fat 25.65g 215%
Cholesterol 67.64mg 123%
Sodium 1646.12mg 373%
Potassium 280.09mg 32%
Total Carbs 15.85g 29%
Sugars 0.27g 6%
Dietary Fiber 0.82g 18%
Protein 21.55g 235%
Vitamin C 0.3mg 3%
Iron 2.1mg 63%
Calcium 52.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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