15304 quick caribbean quesadillas Recipes

  • Quick Caribbean Quesadillas
    honey mustard, pineapple preserves, flour tortillas and
    5 More
    honey mustard, pineapple preserves, flour tortillas, shredded swiss cheese, butter, chopped cooked chicken, cooked crumbled bacon, unsweetened pineapple tidbits, drained
    22 min, 8 ingredients
  • Quick Caribbean Quesadillas
    honey mustard, pineapple preserves, flour tortillas and
    5 More
    honey mustard, pineapple preserves, flour tortillas, shredded swiss cheese, butter, chopped cooked chicken, crumbled cooked bacon, unsweetened pineapple tidbits, drained
    25 min, 8 ingredients
  • Caribbean Rice 'n' Shrimp
    caribbean rice mix, water and
    3 More
    caribbean rice mix, water, fresh asparagus, trimmed and cut into 1-inch pieces, uncooked medium shrimp, peeled and deveined, tomato, chopped
    25 min, 5 ingredients
  • Caribbean Chips with Apricot Salsa
    caribbean jerk seasoning, brown sugar, dried thyme, salt and
    6 More
    caribbean jerk seasoning, brown sugar, dried thyme, salt, garlic powder, ground allspice, flour tortillas (8 inches), salsa, apricot preserves
    15 min, 10 ingredients
  • Quick Barley Pilaf
    quick-cooking barley, olive oil, chopped onion and
    5 More
    quick-cooking barley, olive oil, chopped onion, unsweetened coconut, raisins, chopped almonds, chicken broth, seasoning salt
    15 min, 8 ingredients
  • Quick N Easy Grits and Veggie Omelet
    quick-cooking grits, not instant, water, egg white and
    6 More
    quick-cooking grits, not instant, water, egg white, bell pepper, chopped, celery, chopped, mushroom, chopped, onion, chopped, fresh ground black pepper, mrs. dash seasoning mix , original blend
    20 min, 9 ingredients
  • Quick Caribbean Chicken Quick Caribbean Chicken
    chicken breast tenders, salt, ground red pepper and
    7 More
    chicken breast tenders, salt, ground red pepper, cooking oil, sweet potato, peeled , halved lengthwise, and thinly sliced, banana pepper, seeded and chopped, unsweetened pineapple juice, cornstarch, unripe bananas , quartered lengthwise and cut into 3/4-inch pieces, hot cooked quick-cooking brown rice
    25 min, 10 ingredients
  • Caribbean Rice 'n' Shrimp Caribbean Rice 'n' Shrimp
    caribbean-style rice mix, water and
    3 More
    caribbean-style rice mix, water, fresh asparagus, trimmed and cut into 1-inch pieces, uncooked medium shrimp, peeled and deveined, tomato, chopped
    25 min, 5 ingredients
  • Caribbean/Island Jerk Chicken Caribbean/Island Jerk Chicken
    caribbean-style hot sauce (suggested batch #114 jamaican ... and
    12 More
    caribbean-style hot sauce (suggested batch #114 jamaican hot sauce, www.originaljuan.com; also avail. in specialty stores), chopped onions, peeled garlic cloves, prepared yellow mustard, fresh lime juice, dried thyme, ground allspice, ground cinnamon, ground black pepper, salt, sugar, cornish hens or 6 1/2 lbs chicken, split in half lengthwise, lime wedge (to garnish )
    45 min, 13 ingredients
  • Caribbean Shrimp Spread Caribbean Shrimp Spread
    caribbean jerk seasoning, cream cheese spread, lime zest and
    4 More
    caribbean jerk seasoning, cream cheese spread, lime zest, shrimp, cooked, deveined and peeled, green onions, chopped, red bell peppers, chopped, cheddar cheese, shredded
    5 min, 7 ingredients
  • Caribbean Jerk Chicken Recipe Caribbean Jerk Chicken Recipe
    caribbean jerk seasoning, crushed red pepper, black pepper and
    17 More
    caribbean jerk seasoning, crushed red pepper, black pepper, white pepper, dried thyme, dried rosemary, salt, chives, boneless chicken breasts , about 6 oz each, red wine (enough to dip chicken into), basmati rice , cooked according to package directions, shallots, white wine, heavy cream, butter, salt, white pepper, hot sauce (recommended : tabasco), ripe bananas cut in 1/2, lengthwise, then in thirds (24 pieces total), all-purpose flour
    50 min, 20 ingredients
  • Caribbean Carrots Caribbean Carrots
    caribbean carrots and
    8 More
    caribbean carrots, in barbados carrots are presented in small amounts and served as a condiment. in this version of a caribbean favorite, bias cut carrots bathe in a light sauce. serve warm or at room temperature., bias cut carrots 1/2 inch thick, chopped parsley, sauce, fresh lime juice, margarine, melted, dark brown sugar, place carrots in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 15 minutes or until carrots are crisp tender. meanwhile make sauce: combine lime juice, margarine and brown sugar; stir well to combine. transfer cooked carrots to small bowl. add parsley and sauce. stir to combine. serves 4.
    5 min, 9 ingredients
  • Quesadillas Quesadillas
    quesadillas and
    7 More
    quesadillas, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast., keep it simple keep it good, later, tom
    8 ingredients
  • Quesadillas On The Grill Quesadillas On The Grill
    quesadillas on the grill and
    4 More
    quesadillas on the grill, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast.
    5 ingredients
  • Quick Chicken and Barley Stew Quick Chicken and Barley Stew
    quick-cooking barley, uncooked, low sodium chicken broth and
    7 More
    quick-cooking barley, uncooked, low sodium chicken broth, olive oil, onions, chopped, frozen mixed vegetables, cooked chicken, salt, dried thyme, black pepper
    25 min, 9 ingredients
  • Quick Peanut Butter Bon Bons Quick Peanut Butter Bon Bons
    quick-cooking oatmeal, peanut butter chips, peanut butter and
    4 More
    quick-cooking oatmeal, peanut butter chips, peanut butter, vanilla, sugar, brown sugar , packed, evaporated milk
    20 min, 7 ingredients
  • Quick Fruitcake Quick Fruitcake
    quick bread mix (i chose cranberry), pecans, chopped and
    3 More
    quick bread mix (i chose cranberry), pecans, chopped, raisins or 1/2 cup dates, chopped, maraschino cherry, chopped, crushed pineapple, drained
    1 hour 10 min, 5 ingredients
  • Quick Pumpkin Muesli Quick Pumpkin Muesli
    quick-cooking oats, pumpkin puree, plain nonfat yogurt and
    4 More
    quick-cooking oats, pumpkin puree, plain nonfat yogurt, honey, lemon zest, sliced almonds, raisins (optional)
    11 min, 7 ingredients




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