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Bacon, Mushroom & Sun Dried Tomato Pasta Sauce Recipe

Bacon, Mushroom & Sun Dried Tomato Pasta Sauce Recipe

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Bacon, Mushroom & Sun Dried Tomato Pasta Sauce

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Ingredients:

Serving

250 g whole wheat linguine or 250 g other pastas , of your choice
6 slices bacon, chopped
12 medium mushrooms, sliced
3 hot chili peppers, seeded,deveined and chopped
1 tsp dried basil
6 sun-dried tomatoes packed in oil, drained & chopped
3/4 cup mild salsa, your choice
salt & pepper
parmesan cheese

Directions:

Cook Pasta according to instructions, plan to have it ready just as the sauce is finished.
Fry chopped bacon until almost crisp, drain fat.
Add mushrooms and saute for apprx 5 minutes.
Add Chilies, basil, sundried tomatoes and saute until heated through apprx 5 minutes.
Add salsa heat until bubbling.
Pour over drained cooked pasta & toss.
Sprinkle with parmesan cheese & I hope enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	447.78 Kcal (1875 kJ)
Calories from fat	173.81 Kcal
		% Daily Value*
Total Fat	19.31g	30%
Cholesterol	37.1mg	12%
Sodium	685.82mg	29%
Potassium	577.52mg	12%
Total Carbs	53.98g	18%
Sugars	5.97g	24%
Dietary Fiber	6.28g	25%
Protein	17.12g	34%
Vitamin C	55.2mg	92%
Iron	2.4mg	13%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	182.26 Kcal (763 kJ)
Calories from fat	70.75 Kcal
		% Daily Value*
Total Fat	7.86g	30%
Cholesterol	15.1mg	12%
Sodium	279.16mg	29%
Potassium	235.07mg	12%
Total Carbs	21.97g	18%
Sugars	2.43g	24%
Dietary Fiber	2.55g	25%
Protein	6.97g	34%
Vitamin C	22.5mg	92%
Iron	1mg	13%
Calcium	18.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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