Bacon And Mushroom Bundles Recipe

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Bacon And Mushroom Bundles
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Ingredients
6
Count
Nutrition
49
Calories
Total time
12
Minutes
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Ingredients:

  • 3 slices bacon, chopped into 1/8 inch pieces
  • 1 medium onion, chopped
  • 1/2 package cream cheese
  • 2 tsp. worcestershire sauce (opt.)
  • 2 tubes pillsbury crescent roll refrigerated dough

Directions:

  1. Fry up bacon pieces in a pan until nice and brown.
  2. Remove from pan to paper towelling.
  3. Remove all but 1 Tbsp. of bacon fat from pan and add 1 Tbsp. of butter.
  4. Add onions and mushrooms to pan and saute' until soft.
  5. Add cooked bacon, Worcestershire and cream cheese and cook, stirring gently until cream cheese is melted.
  6. Remove from heat and let cool.
  7. Open tubes of crescent roll dough and pat each out into a rectangle, pushing the perforations together.*
  8. Cut into squares.
  9. Add a tablespoon of filling to each square.
  10. Pull corners of dough together to the middle and pinch edges closed. *Alternately, you can separate the perforated triangles, place the filling on the wide end and roll each into a crescent roll shape making sure the filling is completely enclosed. They will be a little larger this way. As you will notice from the pictures, I've done it both ways.
  11. Place bundles on baking sheet and bake at 375 degrees for 10-12 minutes.
  12. Serve hot with Red Pepper Jelly. You can also make these ahead and refrigerate until ready to bake them, or bake them ahead and reheat in a warm oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.66 Kcal (204 kJ)
Calories from fat 36.04 Kcal
% Daily Value*
Total Fat 4g 6%
Cholesterol 8.52mg 3%
Sodium 68mg 3%
Potassium 82.35mg 2%
Total Carbs 1.62g 1%
Sugars 0.84g 3%
Dietary Fiber 0.32g 1%
Protein 1.62g 3%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 142.82 Kcal (598 kJ)
Calories from fat 105.78 Kcal
% Daily Value*
Total Fat 11.75g 6%
Cholesterol 25mg 3%
Sodium 199.58mg 3%
Potassium 241.71mg 2%
Total Carbs 4.75g 1%
Sugars 2.45g 3%
Dietary Fiber 0.93g 1%
Protein 4.75g 3%
Vitamin C 3mg 2%
Iron 0.5mg 1%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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