Bacon and Mushroom Bites Recipe

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Ingredients:

Serving

Directions:

Chop bacon and mushrooms, fry until the bacon is crisp, drain and set aside on paper towel.
In a small bowl combine cheese, butter, dry mustard, paprika and parsley.
Add cooled bacon and mushroom; mix well.
Remove dough from can in two rolled sections, don't unroll them. Roll each section in sesame seeds.
With serrated knife slice each section into 8 slices.
Place on ungreased cookie sheet.
With your thumb make an indentation in center of each slice.
Top with about 1 tsp of the cheese mixture.
Bake at 375°F for 10-12 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	75.23 Kcal (315 kJ)
Calories from fat	61.68 Kcal
		% Daily Value*
Total Fat	6.85g	11%
Cholesterol	11.76mg	4%
Sodium	87.19mg	4%
Potassium	50.39mg	1%
Total Carbs	1.42g	0%
Sugars	0.29g	1%
Dietary Fiber	0.29g	1%
Protein	2.25g	5%
Vitamin C	0.2mg	0%
Iron	0.4mg	2%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	326.68 Kcal (1368 kJ)
Calories from fat	267.83 Kcal
		% Daily Value*
Total Fat	29.76g	11%
Cholesterol	51.05mg	4%
Sodium	378.63mg	4%
Potassium	218.81mg	1%
Total Carbs	6.19g	0%
Sugars	1.25g	1%
Dietary Fiber	1.25g	1%
Protein	9.78g	5%
Vitamin C	0.8mg	0%
Vitamin A	0.1mg	1%
Iron	1.8mg	2%
Calcium	141.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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