Directions:
- Precook bacon until just starting to turn brown (you don't want to crisp).
- Mix egg bath (eggs and milk)
- Remove crust from bread and spread with cream cheese.
- Slice bread into thirds.
- Dip the bread into the egg bath.
- Roll bacon around bread and secure with tooth pick.
- Place on cookie sheet treated with Pam. Heat in 350 oven for about 20 minutes or until golden brown, turning once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 427.98 Kcal (1792 kJ) | ||
| Calories from fat | 305.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.91g | 52% | |
|---|---|---|---|
| Cholesterol | 109.85mg | 37% | |
| Sodium | 685.64mg | 29% | |
| Potassium | 230.88mg | 5% | |
| Total Carbs | 14.95g | 5% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 15.66g | 31% | |
| Iron | 1.8mg | 10% | |
| Calcium | 236.6mg | 24% | |
| Amount Per 100 g | |||
| Calories | 315.79 Kcal (1322 kJ) | ||
| Calories from fat | 225.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.02g | 52% | |
|---|---|---|---|
| Cholesterol | 81.05mg | 37% | |
| Sodium | 505.91mg | 29% | |
| Potassium | 170.36mg | 5% | |
| Total Carbs | 11.03g | 5% | |
| Sugars | 1.6g | 9% | |
| Dietary Fiber | 2.01g | 11% | |
| Protein | 11.55g | 31% | |
| Iron | 1.3mg | 10% | |
| Calcium | 174.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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