Bacon and Brown Sugar Infused Tilapia Recipe

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Bacon and Brown Sugar Infused Tilapia
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Ingredients:

Directions:

  1. Heat a medium-large sized pan to medium heat.
  2. Cook the slices of the bacon in the microwave to HALF done - about 3-4 minutes.
  3. Add your butter to the pan, melt, then add the bacon.
  4. Moisten your tilapia filets slightly and sprinkly or rub a some of the brown sugar on them. Add the filets to the pan, laying them on top of the bacon.
  5. Sprinkle the rest of the brown sugar on the other side of the tilapia, and season with salt and pepper to taste.
  6. Cook about 3-4 minutes.
  7. Flip, bacon and all to cook the other side (tilapia on bottom, bacon on top) until fish flakes and is cook through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.34 Kcal (1517 kJ)
Calories from fat 198.3 Kcal
% Daily Value*
Total Fat 22.03g 34%
Cholesterol 94.86mg 32%
Sodium 319.63mg 13%
Potassium 446.12mg 9%
Total Carbs 13.86g 5%
Sugars 13.34g 53%
Protein 28.26g 57%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 208.75 Kcal (874 kJ)
Calories from fat 114.24 Kcal
% Daily Value*
Total Fat 12.69g 34%
Cholesterol 54.65mg 32%
Sodium 184.14mg 13%
Potassium 257.02mg 9%
Total Carbs 7.99g 5%
Sugars 7.68g 53%
Protein 16.28g 57%
Iron 0.7mg 7%
Calcium 15.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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