Directions:
- Bake potatoes until done, dice and place in saucepan.
- Mix all other ingredients, omitting cheese, together and add to saucepan with potatoes.
- Heat on medium until hot.
- DO NOT BOIL.
- Garnish with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.89 Kcal (1042 kJ) | ||
| Calories from fat | 209.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.27g | 36% | |
|---|---|---|---|
| Cholesterol | 53.85mg | 18% | |
| Sodium | 438.3mg | 18% | |
| Potassium | 161.29mg | 3% | |
| Total Carbs | 2.67g | 1% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 7.41g | 15% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 118.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 188.14 Kcal (788 kJ) | ||
| Calories from fat | 158.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.59g | 36% | |
|---|---|---|---|
| Cholesterol | 40.7mg | 18% | |
| Sodium | 331.31mg | 18% | |
| Potassium | 121.92mg | 3% | |
| Total Carbs | 2.02g | 1% | |
| Sugars | 0.33g | 2% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 5.6g | 15% | |
| Vitamin C | 3mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 89.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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