Directions:
- Stir together all ingredients and season with salt.
- Cooks' note: ·Salsa can be made 6 hours ahead and chilled, its surface covered with plastic wrap
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.7 Kcal (1041 kJ) | ||
| Calories from fat | 206.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.95g | 35% | |
|---|---|---|---|
| Sodium | 9.4mg | 0% | |
| Potassium | 526.51mg | 11% | |
| Total Carbs | 11.94g | 4% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 6.87g | 27% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 16.3mg | 27% | |
| Iron | 0.9mg | 5% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 171.21 Kcal (717 kJ) | ||
| Calories from fat | 142.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 35% | |
|---|---|---|---|
| Sodium | 6.47mg | 0% | |
| Potassium | 362.46mg | 11% | |
| Total Carbs | 8.22g | 4% | |
| Sugars | 0.93g | 5% | |
| Dietary Fiber | 4.73g | 27% | |
| Protein | 1.43g | 4% | |
| Vitamin C | 11.2mg | 27% | |
| Iron | 0.6mg | 5% | |
| Calcium | 14.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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