Directions:
- Place first 3 ingredients in a blender; process until smooth.
- Spoon pureed mixture into a small bowl; stir in cilantro.
- Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.03 Kcal (511 kJ) | ||
| Calories from fat | 96.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.7g | 16% | |
|---|---|---|---|
| Cholesterol | 10.06mg | 3% | |
| Sodium | 24.14mg | 1% | |
| Potassium | 314.32mg | 7% | |
| Total Carbs | 7.16g | 2% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 2.16g | 4% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.5mg | 3% | |
| Calcium | 47.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 140.55 Kcal (588 kJ) | ||
| Calories from fat | 110.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.33g | 16% | |
|---|---|---|---|
| Cholesterol | 11.59mg | 3% | |
| Sodium | 27.8mg | 1% | |
| Potassium | 362.02mg | 7% | |
| Total Carbs | 8.24g | 2% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 4.06g | 14% | |
| Protein | 2.48g | 4% | |
| Vitamin C | 8.8mg | 13% | |
| Iron | 0.6mg | 3% | |
| Calcium | 55mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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