Ingredients:
- 2 ripe avocados, seeded,peeled and cut into 24 slices (each avocado slice dipped in fresh lemon juice)
Directions:
- Combine crab, mayonnaise, green onion, cheese, pimento, lemon peel, lemon juice and garlic salt.
- To assemble: Top each toasted Baguette slice (or toasted cracker) with 3 tsp of the crab mixture.
- Place an avocado slice on top of each prepared “crostini”.
- Repeat, preparing all crostini.
- Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 902.31 Kcal (3778 kJ) | ||
| Calories from fat | 244.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.16g | 42% | |
|---|---|---|---|
| Cholesterol | 12.14mg | 4% | |
| Sodium | 1765.86mg | 74% | |
| Potassium | 663.37mg | 14% | |
| Total Carbs | 138.9g | 46% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 12.47g | 50% | |
| Protein | 26.96g | 54% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 0.8mg | 4% | |
| Calcium | 57.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 251.73 Kcal (1054 kJ) | ||
| Calories from fat | 68.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.58g | 42% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 4% | |
| Sodium | 492.65mg | 74% | |
| Potassium | 185.07mg | 14% | |
| Total Carbs | 38.75g | 46% | |
| Sugars | 0.44g | 6% | |
| Dietary Fiber | 3.48g | 50% | |
| Protein | 7.52g | 54% | |
| Vitamin C | 4mg | 24% | |
| Iron | 0.2mg | 4% | |
| Calcium | 16.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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