Crab, Chile & Mint Crostini Recipe

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Ingredients

Count

Nutrition

328

Calories

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Ingredients:

Serving

12 slices bread pullman or sourdough
8 oz cooked jumbo lump crabmeat
3 tbsp aioli or mayonnaise
2 tbsp fresh lime juice
1 tablepsoon fresh mint, finely chopped
fresno chile or red jalapeno, stemmed, seeded, and minced
kosher salt and freshly ground black pepper
thinly sliced fresh mint, for garnish

Directions:

Grill 12 slices bread.
Gently combine crabmeat in a bowl with aioli or mayonnaise, lime juice, finely chopped fresh mint, and Fresno chile or red jalape&nitlde;o. Season with kosher salt and freshly ground black pepper.
Spoon about 1 tablespoon crab mixture onto each toast and garnish with thinly sliced fresh mint.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	328.11 Kcal (1374 kJ)
Calories from fat	83.41 Kcal
		% Daily Value*
Total Fat	9.27g	14%
Sodium	480.05mg	20%
Potassium	3mg	0%
Total Carbs	50.51g	17%
Sugars	10.05g	40%
Dietary Fiber	2g	8%
Protein	3.85g	8%
Vitamin C	0.8mg	1%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	123.74 Kcal (518 kJ)
Calories from fat	31.46 Kcal
		% Daily Value*
Total Fat	3.5g	14%
Sodium	181.04mg	20%
Potassium	1.13mg	0%
Total Carbs	19.05g	17%
Sugars	3.79g	40%
Dietary Fiber	0.75g	8%
Protein	1.45g	8%
Vitamin C	0.3mg	1%
Calcium	0.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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