Directions:
- Shred or chop the chicken strips, depending on your preference. Use the entire package.
- Heat up a pan with a bit of olive oil and cook the chicken. Salt and/or pepper to taste.
- In some sort of container, add the avocado(s), onions, peppers, and lime. Mix well. The avocado mixture should be creamy.
- Once chicken strips are cooked, combine them with the avocado mixture. Mix well.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.7 Kcal (497 kJ) | ||
| Calories from fat | 89.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.95g | 15% | |
|---|---|---|---|
| Cholesterol | 2.32mg | 1% | |
| Sodium | 35.39mg | 1% | |
| Potassium | 339.33mg | 7% | |
| Total Carbs | 7.92g | 3% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 4.64g | 19% | |
| Protein | 2.24g | 4% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 0.7mg | 4% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 136.34 Kcal (571 kJ) | ||
| Calories from fat | 102.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.43g | 15% | |
|---|---|---|---|
| Cholesterol | 2.67mg | 1% | |
| Sodium | 40.65mg | 1% | |
| Potassium | 389.77mg | 7% | |
| Total Carbs | 9.1g | 3% | |
| Sugars | 1.59g | 6% | |
| Dietary Fiber | 5.33g | 19% | |
| Protein | 2.57g | 4% | |
| Vitamin C | 19.9mg | 29% | |
| Iron | 0.8mg | 4% | |
| Calcium | 13.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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