Avocado And Raisin Dip Recipe

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Avocado And Raisin Dip
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Ingredients:

Directions:

  1. Place all ingredients in blender container. Cover and blend on high speed until smooth, about 45 seconds. Serve with raw vegetables, assorted crackers or fried tortillas. Makes 1 2/3 cups of dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.02 Kcal (1285 kJ)
Calories from fat 255.19 Kcal
% Daily Value*
Total Fat 28.35g 44%
Sodium 8.74mg 0%
Potassium 450.19mg 10%
Total Carbs 17.56g 6%
Sugars 0.87g 3%
Dietary Fiber 5.65g 23%
Protein 1.75g 4%
Vitamin C 10.4mg 17%
Iron 1.1mg 6%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 281.67 Kcal (1179 kJ)
Calories from fat 234.12 Kcal
% Daily Value*
Total Fat 26.01g 44%
Sodium 8.02mg 0%
Potassium 413.01mg 10%
Total Carbs 16.11g 6%
Sugars 0.8g 3%
Dietary Fiber 5.19g 23%
Protein 1.61g 4%
Vitamin C 9.6mg 17%
Iron 1mg 6%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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