Directions:
- Melt chocolate in double boiler.
- Fold in cranberries and walnuts until they are coated in chocolate.
- Drop teaspoonfuls of mixture onto wax-paper covered baking sheets or boards and put outside, in a coldroom or in the refrigerator until hardened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 932.38 Kcal (3904 kJ) | ||
| Calories from fat | 498.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.41g | 85% | |
|---|---|---|---|
| Cholesterol | 9.46mg | 3% | |
| Sodium | 29.93mg | 1% | |
| Potassium | 836.86mg | 18% | |
| Total Carbs | 100.14g | 33% | |
| Sugars | 76.79g | 307% | |
| Dietary Fiber | 12.29g | 49% | |
| Protein | 13.42g | 27% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 10.7mg | 59% | |
| Calcium | 88.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 518.41 Kcal (2170 kJ) | ||
| Calories from fat | 277.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.81g | 85% | |
|---|---|---|---|
| Cholesterol | 5.26mg | 3% | |
| Sodium | 16.64mg | 1% | |
| Potassium | 465.3mg | 18% | |
| Total Carbs | 55.68g | 33% | |
| Sugars | 42.7g | 307% | |
| Dietary Fiber | 6.83g | 49% | |
| Protein | 7.46g | 27% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 6mg | 59% | |
| Calcium | 49.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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