Aunt Dodie's Meatloaf Recipe

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Aunt Dodie's Meatloaf
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Ingredients:

Directions:

  1. Combine first 7 ingredients in large mixing bowl.
  2. Press into a loaf style baking dish.
  3. Mix sauce ingredients in small bowl.
  4. Bake meatloaf at 350 for one hour basting frequently with the sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.71 Kcal (1535 kJ)
Calories from fat 196.75 Kcal
% Daily Value*
Total Fat 21.86g 34%
Cholesterol 97.98mg 33%
Sodium 255.94mg 11%
Potassium 413.09mg 9%
Total Carbs 17.93g 6%
Sugars 6.92g 28%
Dietary Fiber 1.03g 4%
Protein 24.4g 49%
Vitamin C 5.1mg 9%
Iron 2.9mg 16%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 200.83 Kcal (841 kJ)
Calories from fat 107.75 Kcal
% Daily Value*
Total Fat 11.97g 34%
Cholesterol 53.66mg 33%
Sodium 140.17mg 11%
Potassium 226.24mg 9%
Total Carbs 9.82g 6%
Sugars 3.79g 28%
Dietary Fiber 0.56g 4%
Protein 13.36g 49%
Vitamin C 2.8mg 9%
Iron 1.6mg 16%
Calcium 33.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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