Asian Noodle Salad With Toasted Sesame Dressing Recipe

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Asian Noodle Salad With Toasted Sesame Dressing
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Ingredients:

Directions:

  1. Make the dressing in a small bowl by combining all ingredients and whisking together.
  2. Cube the tofu and marinade it in the dressing.
  3. Cook the soba noodles according to package instructions.
  4. Place drained noodles in large bowl and add dressing with tofu, cilantro, and sesame seeds.
  5. Add any additional vegetables and toss gently and thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131 Kcal (548 kJ)
Calories from fat 87.98 Kcal
% Daily Value*
Total Fat 9.78g 15%
Sodium 544.87mg 23%
Potassium 96.94mg 2%
Total Carbs 8.35g 3%
Sugars 1.51g 6%
Dietary Fiber 1.54g 6%
Protein 3.87g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 112.7mg 11%
Amount Per 100 g
Calories 296.6 Kcal (1242 kJ)
Calories from fat 199.2 Kcal
% Daily Value*
Total Fat 22.13g 15%
Sodium 1233.67mg 23%
Potassium 219.48mg 2%
Total Carbs 18.9g 3%
Sugars 3.42g 6%
Dietary Fiber 3.49g 6%
Protein 8.76g 8%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 3%
Iron 4.5mg 11%
Calcium 255.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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