Noodles With Ginger- Garlic Sauce Recipe

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Noodles With Ginger- Garlic Sauce
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Ingredients:

Directions:

  1. In a small frying pan over medium heat, warm the peanut oil. Add the red pepper flakes and cook, stirring, until the oil turns slightly red and the pepper flakes are fragrant. Add the garlic and ginger and cook, stirring until fragrant and slightly soft, about 1 minute Remove from heat. In a small bowl whisk together the sesame oil, soy sauce, balsamic vinegar, and sugar. Whisk in the ginger mixture. Season with salt.
  2. Bring a large pot three-fourths full of water to a boil. Add the salt and the noodles, stir well, and cook until al dente, 2-3 minutes. Drain and rinse under cold running water until cold. Drain thoroughly, then transfer to a large bowl.
  3. Add the sauce and toss to coat noodles. Add the green onions, reserving about 2 tbsp for garnish. Toss to mix. Cover and let stand at room temperature, 1-2 hours, tossing occasionally so the noodles absorb seasonings evenly.
  4. Just before serving, in a small dry frying pan over medium heat, toast the sesame seeds until fragrant and lightly colored, about 5 minute Pour on to a plate to cool. Add seeds and cilantro to noodles. Transfer to a large platter. Garnish with reserved seeds and cilantro and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.3 Kcal (1362 kJ)
Calories from fat 108.23 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 47.62mg 16%
Sodium 2011.85mg 84%
Potassium 206.02mg 4%
Total Carbs 44.71g 15%
Sugars 4.11g 16%
Dietary Fiber 2.46g 10%
Protein 9.12g 18%
Vitamin C 3.4mg 6%
Iron 3mg 16%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 316.82 Kcal (1326 kJ)
Calories from fat 105.4 Kcal
% Daily Value*
Total Fat 11.71g 19%
Cholesterol 46.38mg 16%
Sodium 1959.42mg 84%
Potassium 200.65mg 4%
Total Carbs 43.54g 15%
Sugars 4g 16%
Dietary Fiber 2.39g 10%
Protein 8.88g 18%
Vitamin C 3.3mg 6%
Iron 2.9mg 16%
Calcium 54.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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