Directions:
- Place all ingredients but the oil in food processor and pulse till chopped.
- Pour oil through feed tube while processing till creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.62 Kcal (1129 kJ) | ||
| Calories from fat | 233.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.98g | 40% | |
|---|---|---|---|
| Cholesterol | 19.72mg | 7% | |
| Sodium | 475mg | 20% | |
| Potassium | 103.29mg | 2% | |
| Total Carbs | 2.71g | 1% | |
| Sugars | 0.55g | 2% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 9.86g | 20% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 177.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 502.93 Kcal (2106 kJ) | ||
| Calories from fat | 436.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.46g | 40% | |
|---|---|---|---|
| Cholesterol | 36.78mg | 7% | |
| Sodium | 886.03mg | 20% | |
| Potassium | 192.68mg | 2% | |
| Total Carbs | 5.05g | 1% | |
| Sugars | 1.02g | 2% | |
| Dietary Fiber | 1.22g | 3% | |
| Protein | 18.4g | 20% | |
| Vitamin C | 4.2mg | 4% | |
| Iron | 1.7mg | 5% | |
| Calcium | 330.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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