Ingredients:
- about 50 grape leaves (may be purchased in gourmet shops or in gourmet dept. of a large supermaket)
Directions:
- In a large frying pan, fry onions in oil until limp. Add rice, water, tomato sauce, salt and pepper. Cover and boil a few minutes until the water has been absorbed (if you use long grain rice this will take approx. 20 minutes). Take off heat and add dill and parsley. Stir and let cool. Rinse leaves in warm water and gently snap off stems. Spread a leaf on a small plate, vein side up and stem end toward you. Put a teaspoon of filling near the stem and fold over sides and roll up. Place some unrolled leaves in the bottom of pan to prevent burning. Arrange rolled leaves side by side in pan in several layers. Place a few unrolled leaves on top. Add one cup water, juice of one lemon and three tablespoons Wesson Oil. Simmer over low heat for 20 minutes or bake in 350 degree oven for 20 minutes. Serve cold as an appetizer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.24 Kcal (667 kJ) | ||
| Calories from fat | 71.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 12% | |
|---|---|---|---|
| Sodium | 197.47mg | 8% | |
| Potassium | 102.93mg | 2% | |
| Total Carbs | 20.65g | 7% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 61.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 235.89 Kcal (988 kJ) | ||
| Calories from fat | 105.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.7g | 12% | |
|---|---|---|---|
| Sodium | 292.53mg | 8% | |
| Potassium | 152.47mg | 2% | |
| Total Carbs | 30.59g | 7% | |
| Sugars | 3.11g | 8% | |
| Dietary Fiber | 3.15g | 9% | |
| Protein | 3.6g | 5% | |
| Vitamin C | 6.6mg | 7% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.1mg | 8% | |
| Calcium | 91.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chinese Fried Rice
Cooked rice, cold, Oil, Scallion, sliced, Salt, Pepper and 4 more.. -
Squash Fritters
Sea salt, Zucchini, Yellow onion, grated, Fresh dill and 11 more.. -
Dosa South Indian
Rice, Black lentil, Fenugreek seeds, Salt, Water and 1 more.. -
Chicken Atop Rice
Rice, uncooked, Onions, chopped, Stalk celery, chopped and 8 more.. -
Meatballs With a Creamy Dill Sauce
Lean ground veal or 1 lb chicken, White bread, Milk, Egg and 18 more.. -
Mushroom Soup
Carrots, Parsley root, Stalks celery, Onions, sliced and 10 more.. -
Fava Meze
Dried fava beans, Extra-virgin olive oil and 9 more.. -
Swiss Bliss
Butter, Chuck steaks, cut 1 inch thick, Onion soup mix and 9 more.. -
Spicy Swiss Bliss Venison or Pork Chops
Butter and 10 more.. -
Herbed Chicken
Chicken , cut into pieces, Flour, Salt and pepper and 10 more.. -
Pork Tortillas Adobo - Ww
Olive oil, Onions, sliced, Sugar, Salt, Water and 8 more..
Also Try
-
-
Grape Leaves Stuffed With Goat Cheese & Figs
Fresh figs, Heavy cream or 3 oz softened cream cheese and 6 more.. -
Grape Leaves Stuffed with Rice, Currants, and Herbs
Grape leaves, Chopped onion, Uncooked long-grain rice and 12 more.. -
Banana Grape Waldorf Salad With Lime Cream
Mayonnaise (i like the added zing of miracle whip) and 7 more.. -
Grilled Grape Leaves Stuffed with Sausage and Goat Cheese
Ground herb-seasoned sausage or beef, Goat cheese and 7 more.. -
Haricots Verts and Grape Tomato Salad with Crème Fraîche Dressing
Haricots verts, trimmed, Chopped fresh basil and 7 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
