Apple-Turnip Mashed Potatoes Recipe

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Apple-Turnip Mashed Potatoes
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Ingredients:

Directions:

  1. Bring turnips, potatoes, and salted water to cover to a boil in a Dutch oven; cook 15 to 20 minutes or until tender. Drain.
  2. Cook bacon in a medium nonstick skillet over medium-high heat 5 to 6 minutes or until crisp; remove bacon, reserving 2 Tbsp. drippings in skillet. Crumble bacon. Sauté apples in hot drippings in skillet 6 minutes or until tender and lightly browned.
  3. Combine apples, turnips, potatoes, Roasted Garlic, and thyme in a bowl; mash with a potato masher until blended. (Mixture will be chunky.) Stir in buttermilk and butter. Season with salt and pepper to taste. Transfer to a bowl.
  4. Serve immediately, or, if desired, microwave mixture at HIGH 1 to 2 minutes or until thoroughly heated, stirring at 1-minute intervals. Sprinkle with bacon just before serving.
  5. Kitchen Express: Substitute 2 tsp. jarred roasted minced garlic for 1/4 cup Roasted Garlic. Proceed with recipeas directed, sauteing garlic with apples in Step 2.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1557.51 Kcal (6521 kJ)
Calories from fat 623.07 Kcal
% Daily Value*
Total Fat 69.23g 107%
Cholesterol 136.71mg 46%
Sodium 1204.78mg 50%
Potassium 3788.31mg 81%
Total Carbs 209.56g 70%
Sugars 66.25g 265%
Dietary Fiber 27.58g 110%
Protein 36.88g 74%
Vitamin C 190mg 317%
Vitamin A 0.9mg 29%
Iron 371mg 2061%
Calcium 476.7mg 48%
Amount Per 100 g
Calories 97.28 Kcal (407 kJ)
Calories from fat 38.92 Kcal
% Daily Value*
Total Fat 4.32g 107%
Cholesterol 8.54mg 46%
Sodium 75.25mg 50%
Potassium 236.61mg 81%
Total Carbs 13.09g 70%
Sugars 4.14g 265%
Dietary Fiber 1.72g 110%
Protein 2.3g 74%
Vitamin C 11.9mg 317%
Vitamin A 0.1mg 29%
Iron 23.2mg 2061%
Calcium 29.8mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.1
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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