Apple Snack Cake Recipe

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Apple Snack Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F; spray a 9x13-inch baking pan with cookijng spray.
  2. In a large bowl, combine flour, bran, baking soda, cinnamon, and nutmeg; stir in honey, oil, and eggs.
  3. Add vanilla, apples, and optionally, nuts; mix well.
  4. Bake until toothpick inserted comes out clean, about 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.07 Kcal (1495 kJ)
Calories from fat 147.69 Kcal
% Daily Value*
Total Fat 16.41g 25%
Cholesterol 32.74mg 11%
Sodium 203.76mg 8%
Potassium 163.5mg 3%
Total Carbs 51.89g 17%
Sugars 32.04g 128%
Dietary Fiber 1.95g 8%
Protein 4.52g 9%
Vitamin C 2.3mg 4%
Iron 2.3mg 13%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 292.19 Kcal (1223 kJ)
Calories from fat 120.85 Kcal
% Daily Value*
Total Fat 13.43g 25%
Cholesterol 26.79mg 11%
Sodium 166.73mg 8%
Potassium 133.79mg 3%
Total Carbs 42.46g 17%
Sugars 26.22g 128%
Dietary Fiber 1.6g 8%
Protein 3.7g 9%
Vitamin C 1.9mg 4%
Iron 1.9mg 13%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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