Iced Pumpkin Cookies Recipe

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Iced Pumpkin Cookies
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Ingredients
16
Count
Nutrition
1578
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Combine flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, and salt; set aside.
  2. In a medium bowl, cream together the 1/2 cup of butter and white sugar. Add pumpkin, egg, and 1 teaspoon vanilla to butter mixture, and beat until creamy. Mix in dry ingredients. Drop on cookie sheet by tablespoonfuls; flatten slightly.
  3. Bake for 15 to 20 minutes in the preheated oven. Cool cookies, then drizzle glaze with fork.
  4. To Make Glaze: Combine confectioners' sugar, milk, 1 tablespoon melted butter, and 1 teaspoon vanilla. Add milk as needed, to achieve drizzling consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1578.16 Kcal (6607 kJ)
Calories from fat 334.23 Kcal
% Daily Value*
Total Fat 37.14g 57%
Cholesterol 146.38mg 49%
Sodium 845.89mg 35%
Potassium 351.49mg 7%
Total Carbs 301.33g 100%
Sugars 214.65g 859%
Dietary Fiber 4.15g 17%
Protein 13.3g 27%
Vitamin C 0.9mg 1%
Vitamin A 0.4mg 14%
Iron 1.6mg 9%
Calcium 148.1mg 15%
Amount Per 100 g
Calories 327.13 Kcal (1370 kJ)
Calories from fat 69.28 Kcal
% Daily Value*
Total Fat 7.7g 57%
Cholesterol 30.34mg 49%
Sodium 175.34mg 35%
Potassium 72.86mg 7%
Total Carbs 62.46g 100%
Sugars 44.49g 859%
Dietary Fiber 0.86g 17%
Protein 2.76g 27%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 14%
Iron 0.3mg 9%
Calcium 30.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.9
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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