Directions:
- Preheat oven to 350 degrees.
- Spray a 9x9 baking pan with cooking spray.
- Chop up your apples into bite size pieces.
- Beat the eggs until fluffy.
- Combine splenda, flour, baking powder and cinnamon in a separate bowl. Whisk together.
- Combine wet and dry ingredients together.
- Spread 1/2 of the apples in bottom of pan.
- Pour over batter. Work the batter around the pan with a spatula.
- Place the remaining apples on top and gently press them down into batter. Bake for about 25 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.75 Kcal (409 kJ) | ||
| Calories from fat | 27.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.02g | 5% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 233.26mg | 10% | |
| Potassium | 131.5mg | 3% | |
| Total Carbs | 15.44g | 5% | |
| Sugars | 3.22g | 13% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 2.65g | 5% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 76.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 164.36 Kcal (688 kJ) | ||
| Calories from fat | 45.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 5% | |
|---|---|---|---|
| Cholesterol | 68.81mg | 14% | |
| Sodium | 392.22mg | 10% | |
| Potassium | 221.11mg | 3% | |
| Total Carbs | 25.96g | 5% | |
| Sugars | 5.41g | 13% | |
| Dietary Fiber | 2.93g | 7% | |
| Protein | 4.45g | 5% | |
| Vitamin C | 2.6mg | 3% | |
| Iron | 1.5mg | 5% | |
| Calcium | 128.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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