Directions:
- Heat oven to 375°F Stir together flour, baking powder, salt and cinnamon in medium bowl.
- Set aside.
- Combine sugar and butter in large mixer bowl.
- Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes).
- Stir in eggs and lemon peel.
- Continue beating, scraping bowl often, until well mixed (1 to 2 minutes).
- Stir in flour mixture by hand just until moistened.
- Gently stir in apples.
- Spoon into greased or paper-lined muffin pans.
- Sprinkle sugar and almonds evenly on top of each muffin.
- Bake for 18 to 22 minutes or until lightly browned.
- Let stand 5 minutes; remove from pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.02 Kcal (1101 kJ) | ||
| Calories from fat | 101.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.32g | 17% | |
|---|---|---|---|
| Cholesterol | 61.05mg | 20% | |
| Sodium | 164.66mg | 7% | |
| Potassium | 186.33mg | 4% | |
| Total Carbs | 36.64g | 12% | |
| Sugars | 16.53g | 66% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 4.84g | 10% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 322.58 Kcal (1351 kJ) | ||
| Calories from fat | 124.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.89g | 17% | |
|---|---|---|---|
| Cholesterol | 74.88mg | 20% | |
| Sodium | 201.95mg | 7% | |
| Potassium | 228.52mg | 4% | |
| Total Carbs | 44.94g | 12% | |
| Sugars | 20.27g | 66% | |
| Dietary Fiber | 1.97g | 6% | |
| Protein | 5.93g | 10% | |
| Vitamin C | 1.7mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 81.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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