Apple & Hazelnut Crumble Recipe

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Apple & Hazelnut Crumble
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Ingredients:

Directions:

  1. Pre heat your oven to 320 degrees fahrenheit or 160 degrees celsius.
  2. First, make the filling by placing all the ingredients in a large bowl and tossing gently with your fingers until the apple slices are evenly coated. Set aside for 10 to 15 minutes.
  3. Now make the topping by mixing the flour and brown sugar in a bowl. Add in the butter and rub in with your fingers until the mixture resembles coarse breadcrumbs.
  4. Next, add the hazelnuts to the topping mixture and, using your hands, toss until all the ingredients are well combined. Set aside.
  5. Very lightly grease the pie dish with butter. (I like to use a nice glass baking dish). Transfer the apple mixture evenly into the dish. Using your fingers, sprinkle the brown sugar topping evenly over the apples.
  6. Place the dish on a baking sheet and bake for approximately 45 minutes, until the top is lightly golden. When ready, take it out of the oven and let it cool for about an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.05 Kcal (1524 kJ)
Calories from fat 158.06 Kcal
% Daily Value*
Total Fat 17.56g 27%
Cholesterol 30.53mg 10%
Sodium 6.76mg 0%
Potassium 110.26mg 2%
Total Carbs 49.82g 17%
Sugars 31.27g 125%
Dietary Fiber 1.39g 6%
Protein 2.86g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 471.4 Kcal (1974 kJ)
Calories from fat 204.66 Kcal
% Daily Value*
Total Fat 22.74g 27%
Cholesterol 39.53mg 10%
Sodium 8.75mg 0%
Potassium 142.77mg 2%
Total Carbs 64.51g 17%
Sugars 40.49g 125%
Dietary Fiber 1.8g 6%
Protein 3.71g 6%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 5%
Iron 0.9mg 4%
Calcium 41.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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