Apple Maple Crumble Pie Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375 degrees F (190 degrees C).
Place the apples in an 8x8 inch baking dish. Pour the maple syrup over the apples. In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats. Sprinkle the oat mixture over the apples.
Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3343.81 Kcal (14000 kJ)
Calories from fat	1011.53 Kcal
		% Daily Value*
Total Fat	112.39g	173%
Cholesterol	244.03mg	81%
Sodium	671.57mg	28%
Potassium	2223.8mg	47%
Total Carbs	584.49g	195%
Sugars	385.58g	1542%
Dietary Fiber	31.66g	127%
Protein	24.71g	49%
Vitamin C	45.5mg	76%
Vitamin A	1.1mg	38%
Iron	7.4mg	41%
Calcium	482.4mg	48%

Amount Per 100 g
Calories	206.92 Kcal (866 kJ)
Calories from fat	62.59 Kcal
		% Daily Value*
Total Fat	6.95g	173%
Cholesterol	15.1mg	81%
Sodium	41.56mg	28%
Potassium	137.61mg	47%
Total Carbs	36.17g	195%
Sugars	23.86g	1542%
Dietary Fiber	1.96g	127%
Protein	1.53g	49%
Vitamin C	2.8mg	76%
Vitamin A	0.1mg	38%
Iron	0.5mg	41%
Calcium	29.9mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

75.4

Points
92

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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