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Apple Crostata With Caramel Sauce Recipe

Apple Crostata With Caramel Sauce Recipe

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Ingredients:

Serving

12 inches pie crusts
1/2 cup sugar
3 tbsp all-purpose flour
4 cups chopped peeled apples
2 tbsp sugar
1/2 tsp ground cinnamon
1/2 tsp nutmeg
1 tbsp butter
1 cup caramel topping (optional)

Directions:

Heat oven to 400ºF.
Mix 1/2 cup sugar and the flour in large bowl. Stir in apples. The sugar-flour mixture will not all stick to the apples; that's OK.
Spread the apple mixture uniformly from center of the dough circle to within 2 inches of edge. Fold edge of dough over apple mixture; crimp edge of dough slightly.
Mix 2 tablespoons sugar, nutmeg & cinnamon; sprinkle over apples and dough.
Cut the 1 Tbsp butter into 5 or 6 small pieces; spread on top of the apples.
Bake 27 to 32 minutes or until crust is golden brown.
Cut into wedges. Serve warm drizzled with caramel topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2095.66 Kcal (8774 kJ)
Calories from fat	1129.13 Kcal
		% Daily Value*
Total Fat	125.46g	193%
Cholesterol	7.85mg	3%
Sodium	1968.25mg	82%
Potassium	409.05mg	9%
Total Carbs	220.89g	74%
Sugars	46.83g	187%
Dietary Fiber	13.58g	54%
Protein	25.69g	51%
Vitamin C	4.2mg	7%
Iron	11.7mg	65%
Calcium	98.1mg	10%

Amount Per 100 g
Calories	395.33 Kcal (1655 kJ)
Calories from fat	213 Kcal
		% Daily Value*
Total Fat	23.67g	193%
Cholesterol	1.48mg	3%
Sodium	371.29mg	82%
Potassium	77.16mg	9%
Total Carbs	41.67g	74%
Sugars	8.83g	187%
Dietary Fiber	2.56g	54%
Protein	4.85g	51%
Vitamin C	0.8mg	7%
Iron	2.2mg	65%
Calcium	18.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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