Apple Cranberry Filled Walnut Cake Roll Recipe

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Apple Cranberry Filled Walnut Cake Roll
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Ingredients
20
Count
Nutrition
607
Calories
Total time
70
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 1/4 cup water
  • 3 tbsp apple juice
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 2/3 cup flour
  • 1/4 tsp salt
  • 3 eggs
  • 3/4 cup sugar
  • 1/3 cup water
  • 1 tsp vanilla
  • 1/3 cup finely ground walnuts
  • 1 tsp vanilla
  • 4 tbsp butter or 4 tbsp margarine

Directions:

  1. Preheat your oven to 375* F. Grease a jellyroll pan, line it with waxed paper, and grease the paper.
  2. Combine apples, cranberry sauce, sugar, water, apple juice, lemon juice, cinnamon, and nutmeg in a non-reactive heavy-bottomed saucepan. Cook over medium heat, stirring until mixture thickens, about 6 minutes. Set aside to cool.
  3. For cake:.
  4. Sift together the flour, baking powder, and salt on a piece of waxed paper, set aside. Beat the eggs in medium bowl for 2 minutes. Gradually beat in sugar until thick and light in color, about 5 minutes. Stir in water and vanilla. Fold in flour mixture and ground walnuts.
  5. Pour into the prepared pan spreading evenly. Bake for 12 minutes.
  6. Loosen the cake around the edges with a knife. Invert the pan onto a clean towel dusted with powdered sugar. Remove from the pan. Carefully peel away the waxed paper. Starting at short end, roll cake and towel together. Cool on a wire rack about 30 minutes.
  7. When cake is cool, unroll carefully. Spread roll evenly with prepared fruit filling, leaving a 2 border along the short side, which will be the outside seam. Reroll the cake from short end, using towel as an aid. Place roll, seam side down, on serving platter.
  8. Whip together frosting ingredients. Place into a pastry bag fitted with a star tip. Pipe whipped frosting around edges and on top of cake roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.07 Kcal (2542 kJ)
Calories from fat 292.49 Kcal
% Daily Value*
Total Fat 32.5g 50%
Cholesterol 86.26mg 29%
Sodium 723.13mg 30%
Potassium 937.05mg 20%
Total Carbs 72.7g 24%
Sugars 44.47g 178%
Dietary Fiber 2.45g 10%
Protein 8.52g 17%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 114.7mg 11%
Amount Per 100 g
Calories 269.93 Kcal (1130 kJ)
Calories from fat 130.05 Kcal
% Daily Value*
Total Fat 14.45g 50%
Cholesterol 38.36mg 29%
Sodium 321.54mg 30%
Potassium 416.66mg 20%
Total Carbs 32.33g 24%
Sugars 19.77g 178%
Dietary Fiber 1.09g 10%
Protein 3.79g 17%
Vitamin C 2mg 8%
Iron 0.5mg 6%
Calcium 51mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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