Jewish Apple Cake Recipe

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Jewish Apple Cake
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Ingredients
12
Count
Nutrition
358
Calories
Total time
16
Minutes
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Ingredients:

  • 1 tbsp lemon juice
  • 1 tbsp cinnamon
  • 2 3/4 cups sifted flour
  • 1/4 tsp salt
  • 4 eggs
  • 1 cup oil
  • 1/3 cup orange juice

Directions:

  1. Preheat oven to 350 degrees F.
  2. Grease and flour a 10-inch tube pan.
  3. Slice apples thinly, mix with lemon juice, sugar, cinnamon and cardamom; set aside.
  4. Sift flour, baking powder, and salt together. Beat eggs until foamy.
  5. Gradually beat in sugar, until mixture is thick and fluffy. Slowly pour oil into egg mixture, while beating continuously, mix until well blended. Add dry ingredients 1/3 at a time, alternating with orange juice, beating with a wooden spoon until smooth.
  6. Pour 1/3 of the batter into the pan.
  7. Drain the liquid from the apples and arrange half of the slices on top of the batter. Add another 1/3 of the batter, then the rest of.
  8. Apples, and finally top with the remaining 1/3 of the batter.
  9. Bake for approximately 1 hour and 30 minutes, or until cake springs back when touched. Cool thoroughly before removing from the pan.
  10. Dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.19 Kcal (1500 kJ)
Calories from fat 247.53 Kcal
% Daily Value*
Total Fat 27.5g 42%
Cholesterol 80.65mg 27%
Sodium 139.34mg 6%
Potassium 385.44mg 8%
Total Carbs 24.45g 8%
Sugars 11.37g 45%
Dietary Fiber 1.91g 8%
Protein 4.65g 9%
Vitamin C 8.9mg 15%
Iron 0.5mg 3%
Calcium 164.6mg 16%
Amount Per 100 g
Calories 198.37 Kcal (831 kJ)
Calories from fat 137.09 Kcal
% Daily Value*
Total Fat 15.23g 42%
Cholesterol 44.66mg 27%
Sodium 77.17mg 6%
Potassium 213.46mg 8%
Total Carbs 13.54g 8%
Sugars 6.3g 45%
Dietary Fiber 1.06g 8%
Protein 2.58g 9%
Vitamin C 4.9mg 15%
Iron 0.3mg 3%
Calcium 91.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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