Apple Coffee Cake Recipe

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Ingredients:

Serving

1 cup flour
1 tsp baking powder
1/2 tsp salt
2/3 cup sugar
1 tsp ground cinnamon
5 1/2 tbsp unsalted butter, room temperature
1 egg, beaten
1/2 cup whole milk
1 medium cortland or other baking apple, peeled and sliced

Directions:

Set the oven to 375°F. Grease a 9-inch square baking dish with or pie pan a 4-cup capacity.
Sift the flour, baking powder, and salt.
In a bowl, combine 1/3 a cup of the sugar with the cinnamon, set aside.
In the bowl of an electric mixer, cream the butter with the remaining 1/3 cup sugar. Beat in the egg until blended. Add the flour mixture in three additions, alternating with the milk, beating until just combined.
Spread half the batter in the baking dish. Lay the apple slices on the batter so they just cover the batter (you may have to overlap some slices). Sprinkle the apples with half of the cinnamon-sugar mixture. Spread the rest of the batter over the apples. Sprinkle the remaining cinnamon-sugar on top.
Bake the cake for 25 minutes or until it is golden brown and apples start to bubble at the edges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	387 Kcal (1620 kJ)
Calories from fat	177.2 Kcal
		% Daily Value*
Total Fat	19.69g	30%
Cholesterol	66.81mg	22%
Sodium	925.54mg	39%
Potassium	216.4mg	5%
Total Carbs	48.1g	16%
Sugars	16.99g	68%
Dietary Fiber	3.61g	14%
Protein	5.84g	12%
Vitamin A	0.2mg	5%
Iron	2.2mg	12%
Calcium	175.9mg	18%

Amount Per 100 g
Calories	338.16 Kcal (1416 kJ)
Calories from fat	154.84 Kcal
		% Daily Value*
Total Fat	17.2g	30%
Cholesterol	58.38mg	22%
Sodium	808.75mg	39%
Potassium	189.1mg	5%
Total Carbs	42.03g	16%
Sugars	14.85g	68%
Dietary Fiber	3.15g	14%
Protein	5.1g	12%
Vitamin A	0.1mg	5%
Iron	1.9mg	12%
Calcium	153.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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