Apple Coffee Cake Recipe

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Ingredients:

Serving

1 cup flour
1 tsp baking powder
1/2 tsp salt
1 cup sugar
1 tsp ground cinnamon
5 1/2 tbsp unsalted butter, room temperature
1 egg, beaten
1/2 cup whole milk
1 medium baking apple, peeled and sliced

Directions:

Set the oven to 375°F
Grease a 9-inch square baking dish with or pie pan a 4-cup capacity.
Sift the flour, baking powder, and salt.
In a bowl, combine 1/2 a cup of the sugar with the cinnamon, set aside.
In the bowl of an electric mixer, cream the butter with the remaining 1/2 cup sugar. Beat in the egg until blended. Add the flour mixture in three additions, alternating with the milk, beating until just combined.
Spread half the batter in the baking dish. Lay the apple slices on the batter so they just cover the batter (you may have to overlap some slices). Sprinkle the apples with half of the cinnamon-sugar mixture. Spread the rest of the batter over the apples. Sprinkle the remaining cinnamon-sugar on top.
Bake the cake for 25 minutes or until it is golden brown and apples start to bubble at the edges.
Serves 6.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	348.17 Kcal (1458 kJ)
Calories from fat	147.67 Kcal
		% Daily Value*
Total Fat	16.41g	25%
Cholesterol	55.67mg	19%
Sodium	771.41mg	32%
Potassium	180.47mg	4%
Total Carbs	46.68g	16%
Sugars	20.63g	83%
Dietary Fiber	3.01g	12%
Protein	4.87g	10%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	146.6mg	15%

Amount Per 100 g
Calories	341.45 Kcal (1430 kJ)
Calories from fat	144.82 Kcal
		% Daily Value*
Total Fat	16.09g	25%
Cholesterol	54.6mg	19%
Sodium	756.53mg	32%
Potassium	176.98mg	4%
Total Carbs	45.78g	16%
Sugars	20.23g	83%
Dietary Fiber	2.95g	12%
Protein	4.77g	10%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	143.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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