Apple Spice Coffee Cake Recipe

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Apple Spice Coffee Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Grease an 8-inch pan.
  3. Combine the ingredients from cool whip to the spices.
  4. Pulse in a food processor for 10 to 15 times (do not over process).
  5. In a large bowl, mix with the 2 1/2 cups Bisquick mix.
  6. Stir gently about 20 strokes until well mixed, moist, yet still lumpy.
  7. Spread into pan.
  8. Mix the crumb ingredients cold butter to 1/3 cup oatmeal until well mixed and crumbly.
  9. Put on the batter in pan.
  10. Bake for 30-35 minutes or until toothpick comes out clean.
  11. Mix the icing ingredients and add half & half until the icing is not too fluid.
  12. Drizzle over the warm, not hot cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.92 Kcal (2838 kJ)
Calories from fat 269 Kcal
% Daily Value*
Total Fat 29.89g 46%
Cholesterol 38.67mg 13%
Sodium 831.01mg 35%
Potassium 811.12mg 17%
Total Carbs 95.6g 32%
Sugars 43.5g 174%
Dietary Fiber 1.24g 5%
Protein 7.07g 14%
Vitamin C 1.3mg 2%
Iron 2.5mg 14%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 390.56 Kcal (1635 kJ)
Calories from fat 154.97 Kcal
% Daily Value*
Total Fat 17.22g 46%
Cholesterol 22.28mg 13%
Sodium 478.76mg 35%
Potassium 467.3mg 17%
Total Carbs 55.07g 32%
Sugars 25.06g 174%
Dietary Fiber 0.72g 5%
Protein 4.07g 14%
Vitamin C 0.7mg 2%
Iron 1.5mg 14%
Calcium 51.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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