Apple Cinnamon Scones Recipe

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Apple Cinnamon Scones
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Ingredients:

Directions:

  1. Combine wet ingredients in a smaller bowl and dry in a large bowl.
  2. Add wet ingredients mixture to dry, add flour or buttermilk if needed, mix to form a dough.
  3. Kneed lightly on a floured surface, form the dough into a round shape.
  4. Flatten to about 1 inch in thickness and cut out circular biscuits using a cutter or a glass.
  5. Sprinkle with some brown sugar and cinnamon
  6. Bake at 350 degrees for 15-20 minutes.
  7. Serve fresh or toasted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.18 Kcal (1441 kJ)
Calories from fat 17.97 Kcal
% Daily Value*
Total Fat 2g 3%
Cholesterol 4.49mg 1%
Sodium 651.09mg 27%
Potassium 193.25mg 4%
Total Carbs 72.1g 24%
Sugars 5.1g 20%
Dietary Fiber 3.55g 14%
Protein 8.18g 16%
Vitamin C 2.2mg 4%
Iron 2.9mg 16%
Calcium 74.4mg 7%
Amount Per 100 g
Calories 189.08 Kcal (792 kJ)
Calories from fat 9.87 Kcal
% Daily Value*
Total Fat 1.1g 3%
Cholesterol 2.47mg 1%
Sodium 357.69mg 27%
Potassium 106.17mg 4%
Total Carbs 39.61g 24%
Sugars 2.8g 20%
Dietary Fiber 1.95g 14%
Protein 4.5g 16%
Vitamin C 1.2mg 4%
Iron 1.6mg 16%
Calcium 40.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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