To cook my apples I just halve two large apples, skin on, put in a small pot with 1/4 water.. turn on lowest possible heat and cover tightly. Simmer until mushy, but still chunky.. remove skins and seeds.
As with most recipes I have, my ingredients are organic when possible. I don't know how much of a difference this makes in the recipe, but I think worth pointing out as some things cook differently when organic.
I have a Zojirushi 2lb bread machine. This loaf is very large, you may need to modify if you have a smaller machine.
Add all ingredients, set the timer, and wait.
YUMMIE!!! Serve warm with a small spread of butter and a glass or organic milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	488.86 Kcal (2047 kJ)
Calories from fat	84.63 Kcal
		% Daily Value*
Total Fat	9.4g	14%
Cholesterol	21.1mg	7%
Sodium	462.05mg	19%
Potassium	316.61mg	7%
Total Carbs	91.2g	30%
Sugars	17.97g	72%
Dietary Fiber	5.29g	21%
Protein	11.2g	22%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	5.3mg	29%
Calcium	109.6mg	11%

Amount Per 100 g
Calories	251.64 Kcal (1054 kJ)
Calories from fat	43.56 Kcal
		% Daily Value*
Total Fat	4.84g	14%
Cholesterol	10.86mg	7%
Sodium	237.84mg	19%
Potassium	162.97mg	7%
Total Carbs	46.94g	30%
Sugars	9.25g	72%
Dietary Fiber	2.72g	21%
Protein	5.76g	22%
Vitamin C	0.1mg	0%
Iron	2.7mg	29%
Calcium	56.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.8

Points
13

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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