Apple Beef Brisket Recipe

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Ingredients:

Serving

4 -5 lbs fresh beef brisket
1 medium onion, sliced
3 -4 garlic cloves, minced
10 oz apple jelly
1 cup apple juice
3/4 tsp black pepper
10 whole cloves, slightly crushed
3 tbsp dijon mustard
1/2 tsp pepper
1/2 tsp curry powder
salt

Directions:

Place brisket in the crockpot. Place onion slices over top.
In a small bowl, whisk together all remaining ingredients; pour over the brisket and onions in the crockpot.
Cover and cook on low for about 8 hours or until desired doneness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	498.74 Kcal (2088 kJ)
Calories from fat	277.48 Kcal
		% Daily Value*
Total Fat	30.83g	47%
Cholesterol	110.22mg	37%
Sodium	2541.79mg	106%
Potassium	663.13mg	14%
Total Carbs	23.53g	8%
Sugars	14.6g	58%
Dietary Fiber	0.48g	2%
Protein	31.01g	62%
Vitamin C	66mg	110%
Iron	4.3mg	24%
Calcium	25.1mg	3%

Amount Per 100 g
Calories	181.88 Kcal (761 kJ)
Calories from fat	101.19 Kcal
		% Daily Value*
Total Fat	11.24g	47%
Cholesterol	40.2mg	37%
Sodium	926.95mg	106%
Potassium	241.83mg	14%
Total Carbs	8.58g	8%
Sugars	5.33g	58%
Dietary Fiber	0.18g	2%
Protein	11.31g	62%
Vitamin C	24.1mg	110%
Iron	1.6mg	24%
Calcium	9.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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