Directions:
- In a small bowl, using a fork, combine the blue cheese, mayonnaise and 1/4 cup buttermilk until thick and lumpy.
- Stir in the remaining 1/4 cup buttermilk and the sugar. Refrigerate.
- Quarter, core and coarsely grate the apples. In a medium bowl, combine the apples with the dressing.
- Stir in the celery; cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.27 Kcal (872 kJ) | ||
| Calories from fat | 178.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.84g | 31% | |
|---|---|---|---|
| Cholesterol | 24.12mg | 8% | |
| Sodium | 418.58mg | 17% | |
| Potassium | 135.08mg | 3% | |
| Total Carbs | 2.43g | 1% | |
| Sugars | 2.21g | 9% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 4.98g | 10% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 133.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 262.99 Kcal (1101 kJ) | ||
| Calories from fat | 225.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.06g | 31% | |
|---|---|---|---|
| Cholesterol | 30.46mg | 8% | |
| Sodium | 528.57mg | 17% | |
| Potassium | 170.58mg | 3% | |
| Total Carbs | 3.07g | 1% | |
| Sugars | 2.79g | 9% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 6.29g | 10% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 168.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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