Directions:
- Soak cherries in 1 cup boiling water until softened, about 10 minutes. Drain.
- Whisk mayonnaise and next 3 ingredients in large bowl. Add apples, celery, grapes and cherries; toss. Season with salt and pepper.
- Arrange lettuce on platter. Spoon salad over. Top salad with candied pecans.
- *Sold at specialty foods stores, natural foods stores and some supermarkets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.17 Kcal (721 kJ) | ||
| Calories from fat | 129.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 22% | |
|---|---|---|---|
| Cholesterol | 9.8mg | 3% | |
| Sodium | 142.01mg | 6% | |
| Potassium | 170.47mg | 4% | |
| Total Carbs | 10.52g | 4% | |
| Sugars | 8.58g | 34% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 1.25g | 3% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 112.94 Kcal (473 kJ) | ||
| Calories from fat | 85.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.45g | 22% | |
|---|---|---|---|
| Cholesterol | 6.43mg | 3% | |
| Sodium | 93.16mg | 6% | |
| Potassium | 111.83mg | 4% | |
| Total Carbs | 6.9g | 4% | |
| Sugars | 5.63g | 34% | |
| Dietary Fiber | 0.69g | 4% | |
| Protein | 0.82g | 3% | |
| Vitamin C | 2.8mg | 7% | |
| Iron | 0.2mg | 2% | |
| Calcium | 19.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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