Directions:
- Preheat oven to 350°.
- Combine first 4 ingredients in a medium saucepan; cook 10 minutes over medium heat or until apples are soft. Place apple mixture in an 8-inch pie plate. Sprinkle blackberries over apple mixture.
- Lightly spoon flour into dry measuring cups; level with a knife. Place flour in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add granulated sugar and ginger; toss well. Sprinkle flour mixture over fruit. Bake at 350° for 30 minutes or until bubbly.
- Preheat broiler.
- Broil crumble 1 minute or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.2 Kcal (1190 kJ) | ||
| Calories from fat | 79.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.82g | 14% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 4.47mg | 0% | |
| Potassium | 158.51mg | 3% | |
| Total Carbs | 50.13g | 17% | |
| Sugars | 31.05g | 124% | |
| Dietary Fiber | 3.24g | 13% | |
| Protein | 2.59g | 5% | |
| Vitamin C | 6.3mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 25.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 179.19 Kcal (750 kJ) | ||
| Calories from fat | 50.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.56g | 14% | |
|---|---|---|---|
| Cholesterol | 14.44mg | 8% | |
| Sodium | 2.82mg | 0% | |
| Potassium | 99.94mg | 3% | |
| Total Carbs | 31.61g | 17% | |
| Sugars | 19.57g | 124% | |
| Dietary Fiber | 2.05g | 13% | |
| Protein | 1.63g | 5% | |
| Vitamin C | 4mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 16.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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