Barefoot Contessa's Blueberry Crumb Cake Recipe

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Barefoot Contessa's Blueberry Crumb Cake

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Ingredients:

Serving

1/4 cup granulated sugar
1/3 cup light brown sugar, lightly packed
1 tsp ground cinnamon
1/8 tsp ground nutmeg
1/4 lb unsalted butter, melted
1 1/3 cups all-purpose flour
6 tbsp unsalted butter, at room temperature
3/4 cup granulated sugar
2 extra-large eggs, at room temperature
1 tsp pure vanilla extract
1/2 tsp grated lemon zest
2/3 cup sour cream
1 1/4 cups all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp kosher salt
1 cup fresh blueberries
confectioners' sugar, for sprinkling

Directions:

Preheat the oven to 350 degrees.
Butter and flour a 10-inch round baking pan.
For the streusel, combine the granulated sugar, brown sugar, cinnamon, and nutmeg in a bowl.
Stir in the melted butter and then the flour.
Mix well and set aside.
For the cake, cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed for 4 to 5 minutes, until light.
Reduce the speed to low and add the eggs one at a time, then add the vanilla, lemon zest, and sour cream.
In a separate bowl, sift together the flour, baking powder, baking soda, and salt. With the mixer on low speed, add the flour mixture to the batter until just combined. Fold in the blueberries and stir with a spatula to be sure the batter is completely mixed.
Spoon the batter into the prepared pan and spread it out with a knife.
With your fingers, crumble the topping evenly over the batter.
Bake for 40 to 50 minutes, until a cake tester comes out clean.
Cool completely and serve sprinkled with confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	512.81 Kcal (2147 kJ)
Calories from fat	215.04 Kcal
		% Daily Value*
Total Fat	23.89g	37%
Cholesterol	106.61mg	36%
Sodium	210.37mg	9%
Potassium	198.64mg	4%
Total Carbs	69.19g	23%
Sugars	35.69g	143%
Dietary Fiber	1.77g	7%
Protein	6.88g	14%
Vitamin C	2.1mg	3%
Vitamin A	0.2mg	8%
Iron	0.8mg	5%
Calcium	85.5mg	9%

Amount Per 100 g
Calories	337.75 Kcal (1414 kJ)
Calories from fat	141.63 Kcal
		% Daily Value*
Total Fat	15.74g	37%
Cholesterol	70.21mg	36%
Sodium	138.55mg	9%
Potassium	130.83mg	4%
Total Carbs	45.57g	23%
Sugars	23.51g	143%
Dietary Fiber	1.17g	7%
Protein	4.53g	14%
Vitamin C	1.4mg	3%
Vitamin A	0.2mg	8%
Iron	0.5mg	5%
Calcium	56.3mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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