Directions:
- Whisk mayonnaise, milk, vinegar, sugar, salt, and black pepper together in a medium-large bowl until well combined.
- Stir kidney beans, hard-boiled eggs, green bell pepper, and red onion into the mayonnaise mixture. Eat immediately or refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.77 Kcal (1280 kJ) | ||
| Calories from fat | 224.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.89g | 38% | |
|---|---|---|---|
| Cholesterol | 151.5mg | 51% | |
| Sodium | 225.43mg | 9% | |
| Potassium | 280.51mg | 6% | |
| Total Carbs | 12.02g | 4% | |
| Sugars | 3.29g | 13% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 8.61g | 17% | |
| Vitamin C | 16.1mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.7mg | 43% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 265.93 Kcal (1113 kJ) | ||
| Calories from fat | 194.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.65g | 38% | |
|---|---|---|---|
| Cholesterol | 131.76mg | 51% | |
| Sodium | 196.06mg | 9% | |
| Potassium | 243.97mg | 6% | |
| Total Carbs | 10.45g | 4% | |
| Sugars | 2.86g | 13% | |
| Dietary Fiber | 2.16g | 10% | |
| Protein | 7.49g | 17% | |
| Vitamin C | 14mg | 27% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 6.7mg | 43% | |
| Calcium | 35.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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