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Amish Macaroni Salad Recipe

Amish Macaroni Salad Recipe

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Ingredients:

Serving

2 cups uncooked elbow macaroni
3 hard-cooked eggs, chopped
1 small onion, chopped
3 stalks celery, chopped
1 small red bell pepper, seeded and chopped
2 tbsp dill pickle relish
2 cups creamy salad dressing (e.g. miracle whip)
3 tbsp prepared yellow mustard
3/4 cup white sugar
2 1/4 tsp white vinegar
1/4 tsp salt
3/4 tsp celery seed

Directions:

Bring a pot of lightly salted water to a boil.
Add macaroni, and cook for 8 to 10 minutes, until tender.
Drain, and set aside to cool.
In a large bowl, stir together the eggs, onion, celery, red pepper, and relish.
In a small bowl, stir together the salad dressing, mustard, white sugar, vinegar, salt and celery seed.
Pour over the vegetables, and stir in macaroni until well blended.
Cover and chill for at least 1 hour before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	712.14 Kcal (2982 kJ)
Calories from fat	417.44 Kcal
		% Daily Value*
Total Fat	46.38g	71%
Cholesterol	89.72mg	30%
Sodium	1228.72mg	51%
Potassium	264.73mg	6%
Total Carbs	66.7g	22%
Sugars	43.78g	175%
Dietary Fiber	1.82g	7%
Protein	7.76g	16%
Vitamin C	16.3mg	27%
Vitamin A	0.4mg	12%
Iron	7.5mg	41%
Calcium	111.9mg	11%

Amount Per 100 g
Calories	284.29 Kcal (1190 kJ)
Calories from fat	166.65 Kcal
		% Daily Value*
Total Fat	18.52g	71%
Cholesterol	35.82mg	30%
Sodium	490.51mg	51%
Potassium	105.68mg	6%
Total Carbs	26.63g	22%
Sugars	17.48g	175%
Dietary Fiber	0.73g	7%
Protein	3.1g	16%
Vitamin C	6.5mg	27%
Vitamin A	0.1mg	12%
Iron	3mg	41%
Calcium	44.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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