All-Purpose Cornbread (Best of Both Regions) Recipe

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All-Purpose Cornbread (Best of Both Regions)
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Ingredients
10
Count
Nutrition
366
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Adjust oven rack to middle position; heat oven to 400 degrees.
  2. Spray 8-inch-square baking dish with nonstick cooking spray.
  3. Whisk flour, cornmeal, baking powder, baking soda, and salt in medium bowl until combined; set aside.
  4. In food processor or blender, process brown sugar, thawed corn kernels, and buttermilk until combined, about 5 seconds.
  5. Add eggs and process until well combined (corn lumps will remain), about 5 seconds longer.
  6. Using rubber spatula, make well in center of dry ingredients; pour wet ingredients into well.
  7. Begin folding dry ingredients into wet, giving mixture only a few turns to barely combine; add melted butter and continue folding until dry ingredients are just moistened.
  8. Pour batter into prepared baking dish; smooth surface with rubber spatula.
  9. Bake until deep golden brown and toothpick inserted in center comes out clean, 25 to 35 minutes.
  10. Cool on wire rack 10 minutes; invert cornbread onto wire rack, then turn right side up and continue to cool for about 10 minutes longer.
  11. Cut into pieces and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.76 Kcal (1531 kJ)
Calories from fat 156.59 Kcal
% Daily Value*
Total Fat 17.4g 27%
Cholesterol 88.38mg 29%
Sodium 456.97mg 19%
Potassium 296.45mg 6%
Total Carbs 45.19g 15%
Sugars 10.35g 41%
Dietary Fiber 2.02g 8%
Protein 8.02g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 287.94 Kcal (1206 kJ)
Calories from fat 123.27 Kcal
% Daily Value*
Total Fat 13.7g 27%
Cholesterol 69.58mg 29%
Sodium 359.75mg 19%
Potassium 233.38mg 6%
Total Carbs 35.58g 15%
Sugars 8.15g 41%
Dietary Fiber 1.59g 8%
Protein 6.32g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2mg 14%
Calcium 96.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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