Directions:
- Do not cut bologna to lie flat. Fry bologna until browned and cupped .
- Scoop large spoon of mashed potatoes in the cup .
- Lay slice of yellow cheese over top.
- Bake in a 350 degree Fahrenheit oven for 5 to 10 minutes or heat in microwave for 1 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.09 Kcal (645 kJ) | ||
| Calories from fat | 70.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.8g | 12% | |
|---|---|---|---|
| Cholesterol | 17.1mg | 6% | |
| Sodium | 351.71mg | 15% | |
| Potassium | 239.18mg | 5% | |
| Total Carbs | 15.86g | 5% | |
| Sugars | 3.79g | 15% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 4.58g | 9% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.9mg | 5% | |
| Calcium | 25.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 164.36 Kcal (688 kJ) | ||
| Calories from fat | 74.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.32g | 12% | |
|---|---|---|---|
| Cholesterol | 18.24mg | 6% | |
| Sodium | 375.16mg | 15% | |
| Potassium | 255.12mg | 5% | |
| Total Carbs | 16.92g | 5% | |
| Sugars | 4.04g | 15% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 4.88g | 9% | |
| Vitamin C | 8.2mg | 13% | |
| Iron | 1mg | 5% | |
| Calcium | 27.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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