Directions:
- Combine sugars,salt and milk.
- Cook until soft ball stage on a candy thermometer.
- Add pecans.
- Remove from fire and add vanilla and butter.
- Beat until stiff;drop on wax paper let sit until set and then enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3376.82 Kcal (14138 kJ) | ||
| Calories from fat | 2080.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 231.13g | 356% | |
|---|---|---|---|
| Cholesterol | 158.55mg | 53% | |
| Sodium | 478.98mg | 20% | |
| Potassium | 1550.1mg | 33% | |
| Total Carbs | 333.66g | 111% | |
| Sugars | 292.7g | 1171% | |
| Dietary Fiber | 21.29g | 85% | |
| Protein | 33.05g | 66% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 8.2mg | 46% | |
| Calcium | 606.2mg | 61% | |
| Amount Per 100 g | |||
| Calories | 474.82 Kcal (1988 kJ) | ||
| Calories from fat | 292.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.5g | 356% | |
|---|---|---|---|
| Cholesterol | 22.29mg | 53% | |
| Sodium | 67.35mg | 20% | |
| Potassium | 217.96mg | 33% | |
| Total Carbs | 46.92g | 111% | |
| Sugars | 41.16g | 1171% | |
| Dietary Fiber | 2.99g | 85% | |
| Protein | 4.65g | 66% | |
| Vitamin C | 0.7mg | 8% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.2mg | 46% | |
| Calcium | 85.2mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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